Super Easy Dinner? Oui!
Posted on March 4, 2009 by LJ
Wednesdays are simplicity days at SimpleProductivity blog.
One more take on the easy dinner. If you want something that tastes great, but requires no cooking, try my all-time favorite easy Provencal (French)-inspired dinner: bread, cheese, tapanade and fruit. Of course, all of the ingredients need to be high quality. I can stop at a local specialty store on the way home and pick up fresh artisan bread, beautiful cheese encased in wax, fresh tapanade, and organic fruit. The results are surprisingly delicious!
Photo by apes_abroad
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